Restaurants Tokyo

Dojō Iida-ya

Loach cooking offers a distinctively old Tokyo lunch near Kappabashi.

Location
東京都台東区西浅草三丁目3番2号
Archival photograph of Dojō Iida-ya, Tokyo (2025)

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Our take

Iida-ya specialises in dozeu, the loach dishes associated with old Tokyo’s everyday cooking. Its Nishi-Asakusa restaurant centres the meal on a traditional sweet-savoury broth, with variations including a boneless hotpot and other loach preparations.

Choose it to explore a particular culinary tradition in detail. Read through the different preparations before ordering, or ask the restaurant to explain how the hotpots differ.

Practical details last checked 22 Sept 2026

Find your way.

Dojō Iida-ya

東京都台東区西浅草三丁目3番2号, Tokyo

Accessibility

Access details have not been confirmed.

Opening hours

Opening hours have not been confirmed. Check the official website before visiting.

東京都台東区西浅草三丁目3番2号

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