Joe’s Pizza: Carmine Street
A pizza stop at the Carmine Street branch in Greenwich Village. Keep the meal simple and leave the rest of the afternoon open.
Restaurants New York
Coal-oven pizza on Spring Street makes a useful anchor for a Nolita afternoon.
Lombardi’s centres the meal on coal-oven pizza, with a smoky crust and a restrained tomato, mozzarella and basil foundation. Its history in Little Italy reaches back to 1905, connecting the restaurant with the development of New York pizza.
Make the Spring Street address the food stop in a Nolita walk. A shared pizza leaves the rest of the afternoon open for the surrounding shops and streets.
Practical details last checked 21 Sept 2026
32 Spring Street, New York, NY 10012
Access details have not been confirmed.
Opening hours have not been confirmed. Check the official website before visiting.
32 Spring Street, New York, NY 10012
Open location in Maps (opens in a new tab)A pizza stop at the Carmine Street branch in Greenwich Village. Keep the meal simple and leave the rest of the afternoon open.
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